Highly recommended intermediate workbook 2
Artikelomschrijving
A new level of this highly communicative course for trainees in the hospitality and catering industry.
Specificaties
Auteur | STOTT |
ISBN/EAN | 9780194577519 |
Druk | 1 |
Artikelomschrijving
A new level of this highly communicative course for trainees in the hospitality and catering industry.
Specificaties
Auteur | STOTT |
ISBN/EAN | 9780194577519 |
Druk | 1 |